Home / TechnologyGroup / Standards and Certifications
Standards and Certifications
Standards and Certifications

Standards and certifications refer to the guidelines, specifications, and requirements established to ensure that products and services meet certain quality and safety standards. Various organizations and regulatory bodies develop standards to provide a common set of guidelines companies can use to ensure that their products and services meet industry standards and regulations.

 

Certifications are formal assessments to determine whether a product or service meets specific standards and requirements. Companies often use certifications to demonstrate that their products or services meet industry standards and regulations and are safe and effective for use by consumers.

 

Examples of standards and certifications include ISO 9001, which sets standards for quality management systems, and UL certification, which ensures that products meet safety and environmental standards. Other certifications may include environmental certifications, such as LEED certification for green buildings or specific industries, such as automotive or medical device certifications.


Featured Product Categories
Explore
Explore the Richness of Taste made possible by Food Processing
Arrow
Arrow
Featured Technology Categories
Explore
Technologies in Food Processing behind the delicious food products
Arrow
Arrow
Featured Expertise Categories
Explore
Expertise that Delivers - Meet the Masters in Food Industry Engineering
Arrow
Arrow
Featured Projects
Explore
Innovating the Future of Food Engineering - Explore our State-of-Art Projects
Arrow
Arrow
Insights
Explore
Insights and Innovations: Exploring Our In-Depth Industry Articles
Arrow
Arrow
Newsletters
Explore
Stay Updated: Dive into Our Informative Food Industry Newsletters
Arrow
Arrow